Dimensions: 33.1”H x 10”W x 25.5”D

Dimensions: 33.1”H x 15.7”W* x 25.5”D

• Cold beverage systems with High Intensity® mixing delivers superior drinks consistently glass after glass.
• A cost effective solution to providing low-volume accounts with superior performance in juice and other concentrated beverage dispensing.
• One dispenser delivers both frozen and ambient products increasing profits by lowering costs.
• Drink consistency assured with the BUNN High Intensity® mixing technology.
• Pumps and mixes 2+1 to 11+1 concentrated beverages, including 4+1 high viscosity and 5+1 juices accurately and consistently.
• Quick dispense with 1.0 to 1.5 ounces (29.6 to 44.4 ml) per second flow rate.
• 7” cup clearance accommodates most juice containers.
• 8 lb. (for 2-select) or 18 lb. (for 4-select) ice bank provides superior cold drink capacity.
• Advanced concentrate pump designed for easy setup, accuracy and durability.
• Modular dispense deck(s) makes service fast and simple.
• Both push-button and single-size portion control in the same machine.
• Available with Iced Coffee or Juice display.
• Cold water dispense option available (4-select)

Dimensions: 32.8”H x 12.6” W x 24.1” D

• Capacity: three, 8-pound (3.6 kg) hoppers.
• Large, lighted front graphics for merchandising.
• 4.4-gallon (16.7L) hot water tank to meet peak serving times.
• Cup clearance at 7.25” (18.4 cm) to accommodate popular cup sizes [adjustable to 8.12” (20.6 cm)].
• Variable speed motors allow control of product consistency in mixing chamber (.75 to 6.6 grams of powder per second).
• Key service components easily accessible through front and top.
• Easily removable side panels for complete access to service components.
• High speed, heavy-duty whipper for complete product mixing.
• Front of machine access to tank drain, dump valves, auger and whipper motors and control board for easy service.
• Key lock on the door prevents tampering.
• Contemporary styling for striking visual statement.
• Spring-loaded, all metal auger drive system for easy hopper installation.
• Front of machine set up and calibration.

The Concept Junior unit is a, low to medium volume, counter top beverage dispenser with a self contained refrigeration system. The Concept Junior is available as a non-carbonated (juice) system. The key features of this unit are, a lift out refrigeration deck, and internal BIB-pumps. These pumps are peristaltic pumps which require no compressed air or CO2 to operate. To install this unit you simply, place on a counter, fill water bath, connect waterline, connect BIBS to unit, and plug in to electrical outlet. This is the perfect machine for a small juice bar.

The Concept 6000 unit is a, medium to high volume, counter top beverage dispenser with a self contained refrigeration system. The Concept 6000 is available as carbonated (soda), and non-carbonated (juice). The carbonated (soda) version features a stainless steel water coil and a remote SF carbonator. The non-carbonated (juice) unit features a copper water coil and no carbonator. The key feature of this unit is the lift out refrigeration deck.